Shelf-ie Success: How to Get Your Product On Shelves

Shelf-ie Success: How To Get Your Products on Shelves

This session will cover the requirements of selling wholesale to different retailers or food service operations, in addition to developing effective pitch strategies, presented by Julia Raymond, Mid-Atlantic Regional Director, Cureate.

Refunds are not available. The registration fee for the event covers the planning, preparation, and materials that are coordinated in advance.

Fine Print:

Our workshops, events, and programs are designed with a small business owner in mind. Actionable, sharing of ideas, and takeaways to keep things straight.  Pre-registration is required to receive the instructions to attend the workshop.

The SBDC reserves the right to cancel a workshop/event/program for insufficient enrollment, weather emergencies, and other unforeseen circumstances. Should a cancellation occur we will use the email you provided to contact you. Pre-registration is highly recommended. If an event is canceled or postponed and you have not pre-registered we will not be able to contact you.

All programs of the Virginia SBDC are open to the public on a non-discriminatory basis. Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.