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Virginia SBDC

Hosting Virtual F&B Events - Producers

Thu 2:30 PM to 3:30 PM
Facilitated by Virginia SBDC
Topic: Managing a Business

In order to weather the current crisis, food and beverage producers need to find innovative ways to develop new revenue streams. In this webinar, you'll learn how to create and deliver successful virtual F&B events that connect you with your customers. Topic areas include choosing the right event structure, attracting an audience, and managing communications.

This session is for artisanal producers such as breweries, distilleries, wineries, chocolatiers, and coffee roasters. Are you a bar, restaurant, coffee shop, or food & beverage retailer? Attend session on November 9th on Hosting Virtual F&B Event for Restaurants & Retailers.

Webinar presented by Chris Van Orden, who manages The Virginia SBDC Craft Beverage Assistance (CBA) program. Visit the CBA program page for more information.

Your registration is not complete until you register in Zoom.

Fee: No Cost

U.S. Small Business Administration, George Mason University, and America's SBDC

All programs of the Virginia SBDC are open to the public on a non-discriminatory basis.
Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.
Funded in part through a Cooperative Agreement with the U.S. Small Business Administration.

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