Financial Management Best Practices in the Craft Beverage Sector
The manufacturing of alcohol requires significant capital and yields relatively slim margins, so success hinges upon leadership’s stewardship of company funds.
In this webinar, Craft Beverage Assistance program manager Chris Van Orden will ask Devon Ponds, principal at Ironclad Consulting, about best practices in financial management for the craft beverage sector.
Speaker: Devon Ponds is a CPA turned beverage Founder/CEO, who now consults brands across the food and beverage landscape as a CFO Advisor and Principal at IronClad Consulting Services. Devon combines finance and accounting education and early career with operational leadership experience in the consumer goods industry.
Your registration is not complete until you register in Zoom.
Fee: No Cost
All programs of the Virginia SBDC are open to the public on a non-discriminatory basis to all legal residents and citizens of the United States.
Reasonable accommodations for persons with disabilities will be made if requested at least two weeks in advance.
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